halloumi cheese, drained and rinsed
plain flour, seasoned
olive oil
½tsp paprika
Dry the halloumi cheese well on kitchen paper and cut into slices.
Dip the cheese slices into seasoned flour.
Heat the olive oil in a frying pan and add the coated cheese slices. Fry for a couple of minutes each side until golden brown.
When cooked both sides sprinkle over the paprika.
