1 large orange
175g plain chocolate
3 free range eggs
15ml single cream
Serves 4
Wash orange and thinly grate rind onto a plate.
Separate eggs.
Melt chocolate. Stir in egg yolks, cream and orange rind.
Whisk egg whites until they form stiff peaks. Gradually fold into chocolate mixture.
Spoon into bowls and refrigerate to set.
