125g plain flour
2tsp caster sugar
1tsp baking powder
½tsp salt
250ml milk
40g butter, melted
1 free range egg, lightly beaten
oil for frying
Makes 12
Mix the dry ingredients together in a large bowl.
Make a well in the centre and add the milk, butter and egg.
Whisk until you have a smooth batter.
Cover and leave to rest for 1 hour.
Lightly brush a small frying pan with oil and heat on high.
Pour in enough of the batter to cover the bottom of the pan.
Cook for 1-2 minutes each side until firm and golden.
Serve with maple syrup and blueberries for an authentic American taste.
